We continue with our series "Meat" The Wurstmeister. In this episode Mike talks about 45 available flavors in the Hermann Wurst Haus.

Our deli/restaurant is open 7 days a week with indoor and outdoor seating. Our menu showcases award-winning bratwurst, hickory-smoked pulled pork, pork steaks, pork burgers, hickory pit-smoked ribs, deli meat sandwiches, house-made side dishes, etc. The menu changes often to offer you the freshest items possible.